MOREIRA DE SOUZA, Benitis; GOMES DA SILVA, Jonas. How to reduce food waste in the B_M company`s restaurant. International Journal for Innovation Education and Research, Dhaka, Bangladesh, v. 8, n. 10, p. 578–595, 2020. DOI: 10.31686/ijier.vol8.iss10.2711. Disponível em: https://scholarsjournal.net/index.php/ijier/article/view/2711.. Acesso em: 9 may. 2024.