Almeida Castro LH, Mendes Monteiro G, Cerqueira de Paula YT, de Souza Ferraz V, Alves Ribeiro J, Aparecida Moisés Caetano Bottini D, et al. Anti-inflammatory foods: human food patterns, bioactive principles and mechanisms of action. Int J Innov Educ Res [Internet]. 2020 Sep. 1 [cited 2024 Nov. 22];8(9):347-53. Available from: https://scholarsjournal.net/index.php/ijier/article/view/2641