Intellectual Property and Innovation as a Way to Enable Technological Development in the Agribusiness Sector: a meta-analysis

Aprigio Teles Mascarenhas Neto; Maria Emilia Camargo

doi:10.31686/ijier.vol9.iss10.3435

Authors

Aprigio Teles Mascarenhas Neto University of Caxias Do Sul https://orcid.org/0000-0001-8418-0923
Maria Emilia Camargo Universidade Federal de Sergipe

DOI:

https://doi.org/10.31686/ijier.vol9.iss10.3435

Keywords:

Intellectual Property, Innovation, Technological Development, Agribusiness

Abstract

This article deals with intellectual property, the process of innovation and technological development in the agribusiness sector, and aims to identify and understand the relationship between these themes, in order to know whether intellectual property and innovation are able to foster technological development in this sector. The methodology is meta-analysis, of quantitative approach, preceded by bibliometry and systematic review. The overall result shows that there is a positively high correlation between intellectual property, innovation and technological development in the agribusiness sector, as the result of the meta-analysis was a Pearson's r value of 0.55.

Downloads

Download data is not yet available.

Author Biographies

Aprigio Teles Mascarenhas Neto, University of Caxias Do Sul

Graduate Program in Administration – PPGA
Maria Emilia Camargo, Universidade Federal de Sergipe

Postgraduate Program in Intellectual Property Science - PPGPI

References

A. B. Velo, and D. V. Perrota, “La cooperación científica y tecnológica entre el MERCOSUR y la Unión Europea”, Rev. secr. Trib. perm. revis., 2020, pp.117-144. DOI: https://doi.org/10.16890/rstpr.a8.n16.p117

A. Krishnan, and C. A. Foster, “Quantitative Approach to Innovation in Agricultural Value Chains: Evidence from Kenyan Horticulture”, European Journal of Development Research, 2018, pp. 108–135. DOI: https://doi.org/10.1057/s41287-017-0117-0

A. Nair, “Meta-analysis of the relationship between quality management practices and firm performance-implications for quality management theory development”, Journal of Operations Management, 2006, pp. 948–975. DOI: https://doi.org/10.1016/j.jom.2005.11.005

A. Piwowar, “Challenges associated with environmental protection in rural areas of poland: Empirical studies’ results”, Economics and Sociology, 2020, pp. 217–229. DOI: https://doi.org/10.14254/2071-789X.2020/13-1/14

A. W. Mackelprang, and A. Nair, “Relationship between just-in-time manufacturing practices and performance: A meta-analytic investigation”, Journal of Operations Management, 2010, pp. 283–302. DOI: https://doi.org/10.1016/j.jom.2009.10.002

C. A. Baggio, and M. R. Kuhl, “Determinants in value appropriation in smallholder farming innovations”, Ciência Rural, 2018. DOI: https://doi.org/10.1590/0103-8478cr20170291

C. Haberli Junior, and et. al., “Performance, farmer perception, and the routinisation (RO) moderation on ERP post-implementation”, Heliyon, 2019. DOI: https://doi.org/10.1016/j.heliyon.2019.e01784

C. Jack, and et. al., “Investigating the drivers of farmers’ engagement in a participatory extension programme: The case of Northern Ireland business development groups”, Sustainability (Switzerland), 2020. DOI: https://doi.org/10.3390/su12114510

C. O. D. Kamp, and D. Hunter (ed.), “A history of intellectual property in 50 objects”, Cambridge, United Kingdom; New York, NY: Cambridge University Press, 2019.

D. S. Andrade, T. S. Telles, and G. H. L. Castro, “The Brazilian microalgae production chain and alternatives for its consolidation”, Journal of Cleaner Production, 2020. DOI: https://doi.org/10.1016/j.jclepro.2019.119526

E. C. Daniel, and G. Fabio, “An assessment of seaweed extracts: Innovation for sustainable agriculture’, Agronomy, 2020.

E. Cunico, and et. al., “Eco-innovation and technological cooperation in cassava processing companies: structural equation modeling”, Revista de Administração, 2017, pp. 36–46. DOI: https://doi.org/10.1016/j.rausp.2016.09.006

E. Delecourt, A. Joannon, and J. M. Meynard, “Work-related information needed by farmers for changing to sustainable cropping practices”, Agronomy for Sustainable Development, 2019. DOI: https://doi.org/10.1007/s13593-019-0571-5

E. F. Araújo, and et. al., “Propriedade intelectual: Proteção e gestão estratégica do conhecimento”, Revista Brasileira de Zootecnia, 2010, pp. 1–10. DOI: https://doi.org/10.1590/S1516-35982010001300001

G. Girma, and et. al., “A comprehensive phenotypic and genomic characterization of Ethiopian sorghum germplasm defines core collection and reveals rich genetic potential in adaptive traits”, Plant Genome, 2020, pp. 1–17. DOI: https://doi.org/10.1002/tpg2.20055

G. Niedbała, and et. al., “Multicriteria prediction and simulation of winter wheat yield using extended qualitative and quantitative data based on artificial neural networks”, Applied Sciences (Switzerland), 2019. DOI: https://doi.org/10.3390/app9142773

G. Visioli, and et. al., “Proteomics of durum wheat grain during transition to conservation agriculture”, PLoS ONE, 2016, pp. 1–23. DOI: https://doi.org/10.1371/journal.pone.0156007

G. Zanandrea, and et. al., “Prospecção Tecnológica Sobre Agricultura no Brasil”, In: S. L. Russo, and et. al., (org.), “Propriedade intelectual, tecnologias e inovação”, Associação Acadêmica de Propriedade Intelectual, Aracaju, 2018. pp. 61-71.

H. Etzkowitz, “Helix: university-industry-government innovation in action” Abingdon: Routledge, 2008.

H. W. Chesbrough, “Open innovation: the new imperative for creating and profiting from technology”, Boston, Massachusetts: Harvard business school press, 2003.

I. Dias, I. and et. al., “Avaliação de Projetos de Inovação: uma Revisão Sistemática da Literatura”, Revista de Negócios, 2020, pp. 6–23. DOI: https://doi.org/10.7867/1980-4431.2020v25n1p6-23

I. I. Wiratmadja, W. B. Profityo, and A. A. Rumanti, “Drivers of Innovation Ambidexterity on Small Medium Enterprises (SMEs) Performance”, IEEE Access, 2020. DOI: https://doi.org/10.1109/ACCESS.2020.3048139

J. Chaowanapong, J. Jongwanich, and W. Ijomah, “The determinants of remanufacturing practices in developing countries: Evidence from Thai industries”, Journal of Cleaner Production, 2018, pp. 369–378. DOI: https://doi.org/10.1016/j.jclepro.2017.09.134

J. Cohen, “Statistical Power Analysis for the Behavioral Sciences”, Lawrence Erlbaum Associates, 1998.

J. E. Hunter, F. Schimidt, and H. Le, “Implications of direct and indirect range restriction for meta-analysis methods and findings”, Journal of Applied Phychology, 2006, pp. 594-612. DOI: https://doi.org/10.1037/0021-9010.91.3.594

J. Matias-Pereira, “A gestão do sistema de proteção à propriedade intelectual no Brasil é consistente?”, Revista de Administração Pública, 2011, pp. 567–590. DOI: https://doi.org/10.1590/S0034-76122011000300002

J. Matias-Pereira, “Políticas Públicas e inovação: a interação entre invenções e inovações tecnológicas e propriedade intelectual no Brasil”, In: M. F. Bruno-Faria, E. R. VARGAS, and A. M. MARTÍNEZ (org.), “Criatividade e Inovação nas Organizações: desafios para a competitividade”, Atlas, São Paulo, 2013, pp. 211-231.

J. Schumpeter, “The Theory of Economic Development”, Camdridge, Massachusetts: Harvard University Press., 1943.

K. Chisanga, E. Mbega, and P. A. Ndakidemi, “Socio-economic factors for anthill soil utilization by smallholder farmers in Zambia”, Sustainability, 2019, pp. 1–17. DOI: https://doi.org/10.3390/su11184849

K. Pearson, “On Lines and Planes of Closest Fit to Systems of Points is Space”, Philosophical Magazine Series, 1901, pp. 559-572. DOI: https://doi.org/10.1080/14786440109462720

L. Busch, “Can fairy tales come true? The surprising story of neoliberalism and world agriculture”, Sociologia Ruralis, 2010, pp. 331–351. DOI: https://doi.org/10.1111/j.1467-9523.2010.00511.x

L. Dahlander, D. M. Gann, and M. W. Wallin, “How open is innovation? A retrospective and ideas forward”, Research Policy, 2021. DOI: https://doi.org/10.1016/j.respol.2021.104218

L. M. S. Rodrigues, and A. M. Marta-Costa, “Competitividade das exportações de carne bovina do Brasil: uma análise das vantagens comparativas”, Revista de Economia e Sociologia Rural, 2021, pp. 1–14. DOI: https://doi.org/10.1590/1806-9479.2021.238883

L. O. Pimentel, “Propriedade Intelectual e Inovação: Marco Conceitual e Regulatório”, In: L. O. Pimentel, Luiz Otávio (org.), “Curso de propriedade intelectual & inovação no agronegócio”, Ministério da Agricultura, Pecuária e Abastecimento, Brasília, 2010, pp. 81-131.

M. Basso, “A Tutela Constitucional da Propriedade Intelectual”, Revista de Informação Legislativa, 2008, pp. 39–41.

M. Borenstein, and et. al., “Introduciona to meta-analysis”, Sussex: John- Wiley, 2009. DOI: https://doi.org/10.1002/9780470743386

M. C. Macedo, “Integração lavoura e pecuária: O estado da arte e inovações tecnológicas”, Revista Brasileira de Zootecnia, SUPPL2009, pp. 133–146. DOI: https://doi.org/10.1590/S1516-35982009001300015

M. G. Pereira, M. G.; and T. F. Galvão, “Heterogeneidade e viés de publicação em revisões sistemáticas”, Epidemiologia e Serviços de Saúde, 2014, pp. 775–778. DOI: https://doi.org/10.5123/S1679-49742014000400021

M. Holgersson, O. Granstrand, and M. Bogers, “The evolution of intellectual property strategy in innovation ecosystems: Uncovering complementary and substitute appropriability regimes”, Long Range Planning, 2018, pp. 303–319. DOI: https://doi.org/10.1016/j.lrp.2017.08.007

M. I. Lima, “Liberdade de Pesquisa Científica e Inovação na Sociedade do Conhecimento: um estudo da possível aplicação da teoria do academic capitalismo no Brasil”, Juspodivm, Salvador, 2020.

M. N. Handayani, and et. al., “Industry perceptions on the need of green skills in agribusiness vocational graduates”, Journal of Technical Education and Training, 2020, pp. 24–33.

M. R. Sousa, and A. L. Ribeiro, “Revisão sistemática e meta-análise de estudos de Diagnóstico e Prognóstico: um tutorial”, Arq. Bras. Cardiol, 2009, pp. 241-541. DOI: https://doi.org/10.1590/S0066-782X2009000300013

M. W. Lipsey, and D. B. Wilson, “Practical Meta-Analysis”, Sage, Beverly Hills, CA, 2001.

N. T. Krell, and et. al., “Smallholder farmers’ use of mobile phone services in central Kenya”, Climate and Development, 2020, pp. 1–13. DOI: https://doi.org/10.1080/17565529.2020.1748847

O. Berwanger, and et. al., “Como avaliar criticamente revisões sistemática e metanálises”, Revista Brasileira de Terapia Intensiva, v2007, pp. 475-480. DOI: https://doi.org/10.1590/S0103-507X2007000400012

O. T. Westengen, and et. al., “Governing Seeds in East Africa in the Face of Climate Change: Assessing Political and Social Outcomes”, Frontiers in Sustainable Food Systems, 2019. DOI: https://doi.org/10.3389/fsufs.2019.00053

Ocde, “Manual de Oslo: diretrizes para a coleta e interpretação de dados sobre inovação tecnológica”, OCDE, Eurostat e FINEP (Financiadora de Estudos e Projetos), 2005.

P. B. Tigre, “Gestão da Inovação: a economia da tecnologia no Brasil”, Elsevier, Rio de Janeiro, 2014.

P. B. Tigre, and F. S. Marques, “Apropriação tecnológica na economia do conhecimento: inovação e propriedade intelectual de software na América Latina”, Economia e Sociedade, 2009, pp. 547–566. DOI: https://doi.org/10.1590/S0104-06182009000300005

P. Bobko, and A. Reicke, “Large sample estimative for standard errors of functions of correlation coefficients”, Applied Phychology Measurement, 1980, pp.385-398. DOI: https://doi.org/10.1177/014662168000400309

R. Barbieri, and D. F. L. Santos, “Sustainable business models and eco-innovation: a life cycle assessment”, Journal of Cleaner Production, 2020, pp. 1-12. DOI: https://doi.org/10.1016/j.jclepro.2020.121954

R. Kureski, V. R. Moreira, and C. P. Veiga, “Agribusiness participation in the economic structure of a Brazilian region: analysis of GDP and indirect taxes”, Revista de Economia e Sociologia Rural, 2020, pp. 1-11. DOI: https://doi.org/10.1590/1806-9479.2020.207669

R. Paranhos, and et. al., “Uma introdução aos métodos mistos”, Sociologias, 2016, pp. 384–411. DOI: https://doi.org/10.1590/15174522-018004221

S. L. Russo, and W. V. R. Silva, “Aspectos Gerais do Sistema de Propriedade Intelectual do Brasil. In: S. L. Russo, and et. al., (org.), “Propriedade intelectual, tecnologias e inovação”, Associação Acadêmica de Propriedade Intelectual, Aracaju, 2018. pp. 93-106.

S. M. P. Carvalho, S. L. M. Salles-Filho, and S. R. Paulino, “Propriedade intelectual e organização da P & D vegetal: evidências preliminares da implantação”, RER, Rio de Janeiro, 2007, pp. 009–026. DOI: https://doi.org/10.1590/S0103-20032007000100001

S. Woo, P. Jang, and Y. Kim, “Effects of intellectual property rights and patented knowledge in innovation and industry value added: A multinational empirical analysis of different industries”, Technovation, 2015, pp. 49–63. DOI: https://doi.org/10.1016/j.technovation.2015.03.003

T. Ngwenya, and P. Mashau, “Repurposing support tendered youth owned Small, Medium, and Micro-Enterprises in urban agri-business sector in Durban”, Problems and Perspectives in Management, 2020, pp. 437–447. DOI: https://doi.org/10.21511/ppm.18(4).2020.35

V. A. Brei, V. A. Vieira, and C. A. Matos, “Meta-Análise em Marketing”, Revista Brasileira de Marketing, 2014, pp. 84–97. DOI: https://doi.org/10.5585/remark.v13i2.2681

V. E. Simion, and et. al., “Entomofagy - a viable solution for supporting food security”, Amfiteatru Economic, 2019, pp. 462–479. DOI: https://doi.org/10.24818/EA/2019/51/462

V. F. Vieira, “Meta-Análise: metodologia, pesquisa e análise de dados”, Editora UFSC, Florianópolis, 2020.

V. Zorrilla-Muñoz, T. García-Sedano, and M. S. Agulló-Tomás, “Análisis socio‑ergonómico en la agricultura. Evaluación del sector oleico desde una perspectiva de género y envejecimiento”, Informacion Tecnica Economica Agraria, 2019, pp. 83–104. DOI: https://doi.org/10.12706/itea.2019.005

W. Odongo, and et. al., “Performance perceptions among food supply chain members: A triadic assessment of the influence of supply chain relationship quality on supply chain performance”, British Food Journal, 2016, pp. 1783–1799. DOI: https://doi.org/10.1108/BFJ-10-2015-0357

Wipo, “Índice Global de Inovação 2019: Criar Vidas Sadias - O Futuro da Inovação Médica”, World Intellectul Property Organization, Ithaca, Fontainebleau e Genebra, 2019.

X. Yi, and A. Naghavi, “Intellectual property rights, FDI, and technological development”, Journal of International Trade and Economic Development, 2017, pp. 410–424. DOI: https://doi.org/10.1080/09638199.2016.1266380